When me and Martin moved into our first house just over a year ago i was full of ambition - i was going to bake everyday, make lots of lovely goodies and generally live in domestiv bliss. Suffice to say none of the above happened, life kind of took over! So i decided that i would use the christmas break to change this. I spend 19 lovely days at my mum and dad's over christmas and have discovered lots of lovely food i can now make!
I made a lovely broccolli and mushroom quiche......
Some cheese scones....
a loaf of chocolate bread (yummy yummy)........
and some coconut macaroons and a greek stew called Kleftico!I feel very proud of my attempts, even if the loaf was a bit sad! I intend to keep up with my cooking experiments - next on my list is banana loaf! I'll let you know how i get on.
Much love
Sarah
x
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